You are here: Home > Products > 16088-19-0 8037-53-4 7492-68-4 30001-33-3 68856-11-1 227310-69-2 522-34-9 88471-87-8 98690-30-3 25435-36-3

CAS No.: 16088-19-0 Name：Carbamic acid,dimethyl-,3-(dimethylamino)- phenyl ester Formula :C₁₁H₁₆N₂O₂
CAS No.: 8037-53-4 Name：Beef tallow, fully hydrogenated Formula :
CAS No.: 7492-68-4 Name：17301-00-7 Formula :CH₂CuO₃
CAS No.: 30001-33-3 Name：hex-1-ynyl-bis(3-methylbutan-2-yl)borane Formula :C₁₆H₃₁B
CAS No.: 68856-11-1 Name：Styrene, methyl methacrylate, soybean oil, glycerol, phthalic anhydride polymer Formula :
CAS No.: 227310-69-2 Name：Poly(oxy-1,2-ethanediyl), alpha-(carboxymethyl)-omega-hydroxy-,C16-18 and C18-unsatd. alkyl ethers Formula :
CAS No.: 522-34-9 Name：(E,E)-Diphenylethanedione dioxime Formula :C₁₄H₁₂N₂O₂
CAS No.: 88471-87-8 Name：2-dimethylamino-3-methyl-pent-4-enamide Formula :C₈H₁₆N₂O
CAS No.: 98690-30-3 Name：1,1-(3,6,9,12-Tetraazatetradecane-1,14-diyl)bis(2-amino-1,5-dihydro-4H-imidazol-4-one) Formula :C₁₆H₃₂N₁₀O₂
CAS No.: 25435-36-3 Name：2-FURANPROPYLAMINE, N,N-DIMETHYL-beta-ETHYL- Formula :C₁₁H₁₉NO